Jones, A., Cross, P., Burton, M., Millman, C., O'Brien, S. & Rigby, D., 28 Jun 2017, In: PLoS ONE.
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Jones, A. K. (Creator), Cross, P. (Creator), Burton, M. (Creator), Millman, C. (Creator), O'Brien, S. J. (Creator), Rigby, D. (Creator) (2017). Data from: Estimating the prevalence of food risk increasing behaviours in UK kitchens. Dryad Digital Repository. 10.5061/dryad.5mh53