Research output per year
Research output per year
Search results
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2022
Sustainable Separations in the Chemical Engineering Curriculum
Rodgers, T., 29 Mar 2022, Sustainable Separation Engineering: Materials, Techniques and Process Development. Szekely, G. & Zhao, D. (eds.). John Wiley & Sons Ltd, p. 731-740 10 p.Research output: Chapter in Book/Conference proceeding › Chapter › peer-review
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2021
Industrial Process Tomography
Rodgers, T., Lionheart, W. & York, T., 20 Dec 2021, Electrical Impedance Tomography: Methods, History and Applications. Adler, A. & Holder, D. (eds.). CRC Press, p. 403-422 20 p.Research output: Chapter in Book/Conference proceeding › Chapter › peer-review
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2016
Food Mixing
Rodgers, T. L., 2016, Reference Module in Food Science. Smithers, G. (ed.). Elsevier BVResearch output: Chapter in Book/Conference proceeding › Chapter › peer-review
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High-Shear Mixing: Applications in the Food Industry
Rodgers, T. L. & Trinh, L., 2016, Reference Module in Food Science. Elsevier BVResearch output: Chapter in Book/Conference proceeding › Chapter › peer-review
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2015
Multi-scale Approaches to Dynamical Transmission of Protein Allostery
Townsend, P., Rodgers, T., Pohl, E., Wilson, M., Cann, M., McLeish, T. B., Olivares-Quiroz, L. (Editor), Guzmán-López, O. (Editor) & Jardón-Valadez, H. E. (Editor), 2015, Physical Biology of Proteins and Peptides. Springer Nature, p. 141-152 12 p.Research output: Chapter in Book/Conference proceeding › Chapter