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FSA FS101206 Development of Quality Control Materials for Food Allergen Analysis - The Review of, sourcing and characterisation of allergenic food ingredients for use in reference materials
Mills, Elizabeth Clare
(PI)
Nitride, Chiara
(CoI)
Division of Immunology, Immunity to Infection and Respiratory Medicine
Overview
Fingerprint
Research output
(2)
Projects
(1)
Research output
Research output per year
2015
2015
2018
2018
2
Article
Research output per year
Research output per year
2 results
Publication Year, Title
(descending)
Publication Year, Title
(ascending)
Title
Type
Search results
2018
Integrating allergen analysis within a risk assessment framework: Approaches to development of targeted mass spectrometry methods for allergen detection and quantification in the iFAAM project
Nitride, C., Lee, V., Baricevic-Jones, I., Adel-Patient, K., Baumgartner, S. &
Mills, E. C.
,
1 Jan 2018
,
In:
AOAC International. Journal.
101
,
1
,
p. 83-90
8 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
Dessert
100%
Food Matrix
50%
Egg
50%
Cow Milk
50%
Hazelnut
50%
2015
Is food allergen analysis flawed? Health and supply chain risks and a proposed framework to address urgent analytical needs.
Walker, M. J., Burns, D. T., Elliott, C. T., Gowland, M. H. &
Mills, E. N. C.
,
4 Nov 2015
,
In:
The Analyst.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
Food Safety
100%
Food Supply
100%
Enzyme-Linked Immunosorbent Assay
100%
Food Package Labeling
100%