Abstract
Corrosion damage can be reduced if inhibitor molecules are introduced into a metal's environment. As inhibitors may themselves be noxious, the inhibitory properties of natural amino acids are now under scrutiny.
| Original language | English |
|---|---|
| Pages (from-to) | 406-407 |
| Number of pages | 1 |
| Journal | Nature |
| Volume | 427 |
| Issue number | 6973 |
| DOIs | |
| Publication status | Published - 29 Jan 2004 |