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A role for insulin in the diet-induced thermogenesis of cafeteria-fed rats
Nancy J. Rothwell
, Michael J. Stock
Office of the President & Vice Chancellor
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peer-review
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Dive into the research topics of 'A role for insulin in the diet-induced thermogenesis of cafeteria-fed rats'. Together they form a unique fingerprint.
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Medicine and Dentistry
Diabetes Mellitus
100%
Thermogenesis
100%
Noradrenalin
75%
Brown Adipose Tissue
50%
Isophane Insulin
50%
Cafeteria Diet
50%
Streptozocin
25%
Resting Metabolic Rate
25%
Polyphagia
25%
Carbohydrate Intake
25%
Blood Glucose
25%
Agricultural and Biological Sciences
Thermogenesis
100%
NPH Insulin
66%
Brown Adipose Tissue
66%
Carbohydrate Intake
33%
Body Temperature
33%
Blood Glucose
33%
Immunology and Microbiology
Thermogenesis
100%
Brown Adipose Tissue
66%
Glucose Blood Level
33%
Resting Metabolic Rate
33%
Body Temperature
33%
Insulin Blood Level
33%
Biochemistry, Genetics and Molecular Biology
Thermogenesis
100%
NPH Insulin
66%
Body Temperature
33%
Resting Metabolic Rate
33%
Insulin Blood Level
33%
Pharmacology, Toxicology and Pharmaceutical Science
NPH Insulin
50%
Hyperphagia
25%