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Ancient food, modern benefits: The increasing range of possible health benefits and wide variety of commercially available products are stimulating consumption of pomegranate.

  • R Kears
  • , GB. Lockwood

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)22-26
    JournalNutrition Insight
    Publication statusPublished - 2008

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