BIOCHEMICAL MECHANISMS IN VERTEBRATE PRIMARY OLFACTORY NEURONS

G Dodd, K Persaud

Research output: Chapter in Book/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Biochemistry of Taste and Olfaction.
Editors	Robert H. Cagan, Morley Richard Kare
Publisher	Academic Press, Ltd
Pages	333-357
ISBN (Print)	978-0-12-154450-8
Publication status	Published - 1981

Cite this

@inbook{e2f461b49e264387849f19b9e83f1d52,

title = "BIOCHEMICAL MECHANISMS IN VERTEBRATE PRIMARY OLFACTORY NEURONS",

author = "G Dodd and K Persaud",

note = "Times Cited: 0",

year = "1981",

language = "English",

isbn = "978-0-12-154450-8",

pages = "333--357",

editor = "Cagan, \{Robert H.\} and Kare, \{Morley Richard\}",

booktitle = "Biochemistry of Taste and Olfaction.",

publisher = "Academic Press, Ltd",

address = "United Kingdom",

}