Carbon Footprint Estimation of Food Production Systems: The Importance of Considering Methane and Nitrous Oxide

Adisa Azapagic, R Glass (Editor), W W Martindale (Editor)

    Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

    Original languageEnglish
    Title of host publicationProc. of Greening the Food Chain
    EditorsR Glass, W W Martindale
    Publication statusPublished - Nov 2008
    EventAspects of Applied Biology - Leeds
    Duration: 4 Nov 2008 → …


    ConferenceAspects of Applied Biology
    Period4/11/08 → …

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