Crop yield response to climate change varies with cropping intensity

Andrew J. Challinor*, Ben Parkes, Julian Ramirez-Villegas

*Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Projections of the response of crop yield to climate change at different spatial scales are known to vary. However, understanding of the causes of systematic differences across scale is limited. Here, we hypothesize that heterogeneous cropping intensity is one source of scale dependency. Analysis of observed global data and regional crop modelling demonstrate that areas of high vs. low cropping intensity can have systematically different yields, in both observations and simulations. Analysis of global crop data suggests that heterogeneity in cropping intensity is a likely source of scale dependency for a number of crops across the globe. Further crop modelling and a meta-analysis of projected tropical maize yields are used to assess the implications for climate change assessments. The results show that scale dependency is a potential source of systematic bias. We conclude that spatially comprehensive assessments of climate impacts based on yield alone, without accounting for cropping intensity, are prone to systematic overestimation of climate impacts. The findings therefore suggest a need for greater attention to crop suitability and land use change when assessing the impacts of climate change.

    Original languageEnglish
    Pages (from-to)1679-1688
    Number of pages10
    JournalGlobal Change Biology
    Volume21
    Issue number4
    DOIs
    Publication statusPublished - 8 Jan 2015

    Keywords

    • Climate change
    • Crop model
    • Crop yield
    • Food production
    • Land use

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