Degeneration of solventogenic Clostridium strains monitored by Fourier transform infrared spectroscopy of bacterial cells

K. C. Schuster, R. Goodacre, J. R. Gapes, M. Young

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Strain degeneration in solventogenic clostridia is a known problem in the technical acetone-butanol fermentation bioprocess, especially in the continuous process mode. Clostridial strain degeneration was studied by Fourier transform infrared (FT-IR) spectroscopy of the bacterial cells. Degenerative variant formation in two strains, Clostridium beijerinckii NCIMB 8052 and Clostridium species AA332, was detected spectroscopically. Colonies on solid media were sampled, or assayed directly in situ by IR microscopy. It has previously been shown that the distinctive acidogenic and solventogenic physiological phases of Clostridium acetobutylicum in liquid medium can be discriminated by FT-IR spectroscopy. This was confirmed here for C. beijerinckii NCIMB 8052. The proportion of degenerate cells in a mixed population in liquid medium could be quantified, as the spectral features change in different ways during the normal growth cycle of wild type organisms and degenerate variants in batch culture. This opens a new perspective for physiology-based process monitoring and control, especially of the continuous acetone-butanol fermentation.
    Original languageEnglish
    Pages (from-to)314-321
    Number of pages7
    JournalJournal of Industrial Microbiology and Biotechnology
    Volume27
    Issue number5
    DOIs
    Publication statusPublished - 2001

    Keywords

    • Acetone-butanol fermentation
    • Clostridium
    • Fermentation process monitoring
    • FT-IR spectroscopy
    • Solventogenic fermentation
    • Strain degeneration

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