Dietary fatty acids for the treatment of OA, including fish oil

David T Felson, Heike A Bischoff-Ferrari

    Research output: Contribution to journalEditorialpeer-review

    Original languageEnglish
    Pages (from-to)1-2
    Number of pages2
    JournalAnnals of the rheumatic diseases
    Volume75
    Issue number1
    DOIs
    Publication statusPublished - Jan 2016

    Keywords

    • Arthralgia
    • Cartilage, Articular
    • Fatty Acids, Omega-3
    • Female
    • Humans
    • Male
    • Musculoskeletal Pain
    • Osteoarthritis, Knee

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