Differences in Practices of Food Consumption: Analysis of the Diffusion of Consumer Culture using Multi-national Time-use Data 1975-2001

W K. Olsen, D. Southerton, A. Warde

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution

Original language	English
Title of host publication	British Sociological Association
Publication status	Published - Apr 2005
Event	British Sociological Association Annual Conference - York University Duration: 1 Jan 1824 → …

Conference	British Sociological Association Annual Conference
City	York University
Period	1/01/24 → …

Cite this

@inproceedings{da249b3dba374428a33f23f33f07ee3a,

title = "Differences in Practices of Food Consumption: Analysis of the Diffusion of Consumer Culture using Multi-national Time-use Data 1975-2001",

author = "Olsen, {W K.} and D. Southerton and A. Warde",

year = "2005",

month = apr,

language = "English",

booktitle = "British Sociological Association",

note = "British Sociological Association Annual Conference ; Conference date: 01-01-1824",

}

TY - GEN

T1 - Differences in Practices of Food Consumption: Analysis of the Diffusion of Consumer Culture using Multi-national Time-use Data 1975-2001

AU - Olsen, W K.

AU - Southerton, D.

AU - Warde, A.

PY - 2005/4

Y1 - 2005/4

M3 - Conference contribution

BT - British Sociological Association

T2 - British Sociological Association Annual Conference

Y2 - 1 January 1824

ER -