TY - JOUR
T1 - Evaporative thermal resistance and its influence on microscopic bubble growth
AU - Giustini, Giovanni
AU - Jung, Satbyoul
AU - Kim, Hyungdae
AU - Walker, S.P.
PY - 2016/10
Y1 - 2016/10
N2 - Simulations of the formation of small steam bubbles indicate that the rate of growth of bubbles is very sensitive to the rate of evaporation of the micro-layer of liquid beneath the bubble. Such evaporation is rapid, and is modelled as being driven by the large heat flux through the thin liquid layer caused by the difference in temperature between the solid–liquid interface, and the saturation temperature in the interior of the bubble. However, application of this approach to recent experimental measurements of Jung and Kim generated anomalous results. In this paper we demonstrate that a model of the micro-layer heat flux that includes an allowance for the finite evaporative thermal resistance is able to eliminate these anomalies. This evaporative thermal resistance is a consequence of near-interface molecular dynamics, characterised by a quantity termed ‘evaporation coefficient’. Whilst in most engineering applications evaporative thermal resistance is small compared to conductive resistance, here, with the micro-layer thickness ranging from a few microns down to zero, it becomes of considerable importance. Selection of a molecular ‘evaporation coefficient’ to restore consistency to the anomalous measurements allows a plausible numerical value to be inferred. For the several times and multiple locations studied, a fairly consistent value of between 0.02 and 0.1 is indicated, (for saturated water in laboratory conditions), which itself is consistent with earlier literature values of this rather difficult quantity. It is shown that the evaporative resistance always represents a large fraction of the conductive resistance, and for important phases of the process dominates it. The need for inclusion of this phenomenon in the micro-layer models used in bubble analysis is clear.
AB - Simulations of the formation of small steam bubbles indicate that the rate of growth of bubbles is very sensitive to the rate of evaporation of the micro-layer of liquid beneath the bubble. Such evaporation is rapid, and is modelled as being driven by the large heat flux through the thin liquid layer caused by the difference in temperature between the solid–liquid interface, and the saturation temperature in the interior of the bubble. However, application of this approach to recent experimental measurements of Jung and Kim generated anomalous results. In this paper we demonstrate that a model of the micro-layer heat flux that includes an allowance for the finite evaporative thermal resistance is able to eliminate these anomalies. This evaporative thermal resistance is a consequence of near-interface molecular dynamics, characterised by a quantity termed ‘evaporation coefficient’. Whilst in most engineering applications evaporative thermal resistance is small compared to conductive resistance, here, with the micro-layer thickness ranging from a few microns down to zero, it becomes of considerable importance. Selection of a molecular ‘evaporation coefficient’ to restore consistency to the anomalous measurements allows a plausible numerical value to be inferred. For the several times and multiple locations studied, a fairly consistent value of between 0.02 and 0.1 is indicated, (for saturated water in laboratory conditions), which itself is consistent with earlier literature values of this rather difficult quantity. It is shown that the evaporative resistance always represents a large fraction of the conductive resistance, and for important phases of the process dominates it. The need for inclusion of this phenomenon in the micro-layer models used in bubble analysis is clear.
U2 - 10.1016/j.ijheatmasstransfer.2016.05.081
DO - 10.1016/j.ijheatmasstransfer.2016.05.081
M3 - Article
SN - 0017-9310
VL - 101
SP - 733
EP - 741
JO - International Journal of Heat and Mass Transfer
JF - International Journal of Heat and Mass Transfer
ER -