Food Analysis and Food Standards: Raw Materials, Traceability and Authenticity

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationFood
Subtitle of host publication The Vital Ingredient
EditorsBrian Hanley, Wendy Russell
PublisherNova Science Publishers
ISBN (Print)9781536144024
Publication statusPublished - 2018

Cite this