Food consumption behaviours in Europe: Mapping drivers, trends and pathways towards sustainability

Mariana Nicolau, Luis Esquivel, Imke Schmidt, Cristina Fedato, Lea Leimann, Antonella Samoggia, Francesca Monticone, Margherita Del Prete, Rino Ghelfi, Nina M. Saviolidis, Gudrun Olafsdottir, Hildigunnur Sigurdardottir, Pierre-Marie Aubert, Elise Huber, Paulus Aditjandra, Carmen Hubbard, Arijit De, Matthew Gorton, Lukas Čechura, Sigurdur BogasonLaura Brimon, James Odene, David Schamari

Research output: Book/ReportCommissioned reportpeer-review

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