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Food consumption behaviours in Europe: Mapping drivers, trends and pathways towards sustainability
Mariana Nicolau, Luis Esquivel, Imke Schmidt, Cristina Fedato, Lea Leimann, Antonella Samoggia, Francesca Monticone, Margherita Del Prete, Rino Ghelfi, Nina M. Saviolidis, Gudrun Olafsdottir, Hildigunnur Sigurdardottir, Pierre-Marie Aubert, Elise Huber, Paulus Aditjandra, Carmen Hubbard, Arijit De, Matthew Gorton, Lukas Čechura, Sigurdur Bogason
Research output: Book/Report › Commissioned report › peer-review
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