Gel phase (Lβ) formation by mixed saturated and unsaturated monoglycerides

    Research output: Contribution to journalArticlepeer-review

    Original languageEnglish
    Pages (from-to)286-295
    Number of pages10
    JournalColloids and Surfaces A: Physicochemical and Engineering Aspects
    Volume456
    DOIs
    Publication statusPublished - Aug 2014

    Keywords

    • New gel structure
    • Saturated monoglyceride
    • Unsaturated monoglyceride
    • Mixed monoglyceride
    • Phase behavior
    • Liquid crystals

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