GI Epidemiology: Infection epidemiology and acute gastrointestinal infections

S. J. O'Brien, S. L S Halder

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Background: Gastrointestinal infection is a major cause of morbidity and mortality worldwide. The World Health Organisation estimated that in 2001 diarrheal disease was the third most common cause of mortality from infectious diseases worldwide, accounting for some 1.9 million deaths. Gastrointestinal infection is also linked to chronic diseases, for example Helicobacter pylori infection and gastric cancer. Aim: To introduce the features of infection epidemiology that differentiates it from disease epidemiology in general. Conclusion: The epidemiologic study of infection is essential for disease control. Infection epidemiology requires consideration of micro-organisms (the infection process and transmission pathways) as well as the host (clinical presentation, behavior and immune status). Although infection epidemiologists often draw on methods used in chronic disease epidemiology there are some special features of infection epidemiology that require additional investigative approaches. We have highlighted these unique features and described some of the special methods available to track infection to its source. © 2007 Blackwell Publishing Ltd.
    Original languageEnglish
    Pages (from-to)669-674
    Number of pages5
    JournalAlimentary Pharmacology and Therapeutics
    Volume25
    Issue number6
    Publication statusPublished - Mar 2007

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