Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe

Le Thuy-My; I Kummeling; D Dixon; B.L Tolosa; B Ballmer-Weber; M Clausen; MH Gowland; B Majkowska-Wojciechowska; T Mustakov; NG Papadopoulos; AC Knulst; J Potts; R Stukas; P Burney

doi:10.1016/j.jaip.2014.02.019

Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe

Le Thuy-My, I Kummeling, D Dixon, B.L Tolosa, B Ballmer-Weber, M Clausen, MH Gowland, B Majkowska-Wojciechowska, T Mustakov, NG Papadopoulos, AC Knulst, J Potts, R Stukas, P Burney

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	480-482
Number of pages	2
Journal	The Journal of Allergy and Clinical Immunology: In Practice
Volume	2
DOIs	https://doi.org/10.1016/j.jaip.2014.02.019
Publication status	Published - 2014

Access to Document

10.1016/j.jaip.2014.02.019

Cite this

Thuy-My, L., Kummeling, I., Dixon, D., Tolosa, B. L., Ballmer-Weber, B., Clausen, M., Gowland, MH., Majkowska-Wojciechowska, B., Mustakov, T., Papadopoulos, NG., Knulst, AC., Potts, J., Stukas, R., & Burney, P. (2014). Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe. The Journal of Allergy and Clinical Immunology: In Practice, 2, 480-482. https://doi.org/10.1016/j.jaip.2014.02.019

@article{741335432394422bb20aa382cf5d0f48,

title = "Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe",

author = "Le Thuy-My and I Kummeling and D Dixon and B.L Tolosa and B Ballmer-Weber and M Clausen and MH Gowland and B Majkowska-Wojciechowska and T Mustakov and NG Papadopoulos and AC Knulst and J Potts and R Stukas and P Burney",

year = "2014",

doi = "10.1016/j.jaip.2014.02.019",

language = "English",

volume = "2",

pages = "480--482",

journal = "The Journal of Allergy and Clinical Immunology: In Practice",

issn = "2213-2198",

publisher = "Elsevier BV",

}

Thuy-My, L, Kummeling, I, Dixon, D, Tolosa, BL, Ballmer-Weber, B, Clausen, M, Gowland, MH, Majkowska-Wojciechowska, B, Mustakov, T, Papadopoulos, NG, Knulst, AC, Potts, J, Stukas, R & Burney, P 2014, 'Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe', The Journal of Allergy and Clinical Immunology: In Practice, vol. 2, pp. 480-482. https://doi.org/10.1016/j.jaip.2014.02.019

TY - JOUR

T1 - Low preparedness for food allergy as perceived by school staff: a EuroPrevall survey across Europe

AU - Thuy-My, Le

AU - Kummeling, I

AU - Dixon, D

AU - Tolosa, B.L

AU - Ballmer-Weber, B

AU - Clausen, M

AU - Gowland, MH

AU - Majkowska-Wojciechowska, B

AU - Mustakov, T

AU - Papadopoulos, NG

AU - Knulst, AC

AU - Potts, J

AU - Stukas, R

AU - Burney, P

PY - 2014

Y1 - 2014

U2 - 10.1016/j.jaip.2014.02.019

DO - 10.1016/j.jaip.2014.02.019

M3 - Article

SN - 2213-2198

VL - 2

SP - 480

EP - 482

JO - The Journal of Allergy and Clinical Immunology: In Practice

JF - The Journal of Allergy and Clinical Immunology: In Practice

ER -