Membrane manipulation by free fatty acids improves microbial plant polyphenol synthesis

Apilaasha Tharmasothirajan; Josef Melcr; John Linney; Thomas Gensch; Karin Krumbach; Karla Marlen Ernst; Christopher Brasnett; Paola Poggi; Andrew R. Pitt; Alan D. Goddard; Alexandros Chatgilialoglu; Siewert J. Marrink; Jan Marienhagen

doi:10.1038/s41467-023-40947-x

Membrane manipulation by free fatty acids improves microbial plant polyphenol synthesis

Apilaasha Tharmasothirajan, Josef Melcr, John Linney, Thomas Gensch, Karin Krumbach, Karla Marlen Ernst, Christopher Brasnett, Paola Poggi, Andrew R. Pitt, Alan D. Goddard, Alexandros Chatgilialoglu, Siewert J. Marrink, Jan Marienhagen

Analytical, Measurements and Physical Chemistry

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	5619
Number of pages	14
Journal	Nature Communications
Volume	14
Issue number	1
DOIs	https://doi.org/10.1038/s41467-023-40947-x
Publication status	Published - 12 Sept 2023

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Tharmasothirajan, A., Melcr, J., Linney, J., Gensch, T., Krumbach, K., Ernst, K. M., Brasnett, C., Poggi, P., Pitt, A. R., Goddard, A. D., Chatgilialoglu, A., Marrink, S. J., & Marienhagen, J. (2023). Membrane manipulation by free fatty acids improves microbial plant polyphenol synthesis. Nature Communications, 14(1), Article 5619. https://doi.org/10.1038/s41467-023-40947-x

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Membrane manipulation by free fatty acids improves microbial plant polyphenol synthesis

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