Prevalence of Food Sensitization and Food Allergy in Children across Europe

Sarah A Lyons, Michael Clausen, André C Knulst, Barbara K Ballmer-Weber, Montserrat Fernandez-Rivas, Laura Barreales, Christian Bieli, Ruta Dubakiene, Cristina Fernandez-Perez, Monika Jedrzejczak-Czechowicz, Marek L Kowalski, Tanya Kralimarkova, Ischa Kummeling, Tihomir B Mustakov, Nikolaos G Papadopoulos, Todor A Popov, Paraskevi Xepapadaki, Paco M J Welsing, James Potts, E N Clare MillsRonald van Ree, Peter G J Burney, Thuy-My Le

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