Revisiting 'eating out': understanding 20 years of change in the practice in three English cities

Jessica Paddock, Jennifer Whillans, Alan Warde, Lydia Martens

Research output: Chapter in Book/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	What is food
Subtitle of host publication	researching a topic with many meanings
Editors	Ulla Gustafsson, Rebecca O'Connell, Alizon Draper, Andrea Tonner
Place of Publication	Abingdon, Oxon ; New York, NY
Publisher	Routledge
Chapter	1
ISBN (Electronic)	9780429426100
ISBN (Print)	9781138387690
Publication status	Published - 2020

Name	Sociological futures
Publisher	Routledge

Cite this

@inbook{874ee5cc5b5848f68aa583dfb30d3ca9,

title = "Revisiting 'eating out': understanding 20 years of change in the practice in three English cities",

author = "Jessica Paddock and Jennifer Whillans and Alan Warde and Lydia Martens",

year = "2020",

language = "English",

isbn = "9781138387690",

series = "Sociological futures",

publisher = "Routledge",

editor = "Ulla Gustafsson and O'Connell, \{Rebecca \} and Alizon Draper and Andrea Tonner",

booktitle = "What is food",

address = "United Kingdom",

}

Revisiting 'eating out': understanding 20 years of change in the practice in three English cities. / Paddock, Jessica; Whillans, Jennifer; Warde, Alan et al.
What is food: researching a topic with many meanings. ed. / Ulla Gustafsson; Rebecca O'Connell; Alizon Draper; Andrea Tonner. Abingdon, Oxon ; New York, NY: Routledge, 2020. (Sociological futures).

Research output: Chapter in Book/Conference proceeding › Chapter › peer-review

TY - CHAP

T1 - Revisiting 'eating out'

T2 - understanding 20 years of change in the practice in three English cities

AU - Paddock, Jessica

AU - Whillans, Jennifer

AU - Warde, Alan

AU - Martens, Lydia

PY - 2020

Y1 - 2020

UR - https://www.routledge.com/What-is-Food-Researching-a-Topic-with-Many-Meanings-1st-Edition/Gustafsson-OConnell-Draper-Tonner/p/book/9781138387690

M3 - Chapter

SN - 9781138387690

T3 - Sociological futures

BT - What is food

A2 - Gustafsson, Ulla

A2 - O'Connell, Rebecca

A2 - Draper, Alizon

A2 - Tonner, Andrea

PB - Routledge

CY - Abingdon, Oxon ; New York, NY

ER -