Strengthening environmental governance in the food sector: learning from China’s progress in dairy safety

Research output: Chapter in Book/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Handbook on Climate Change and Environmental Governance in China
Publisher	Edward Elgar
DOIs	https://doi.org/10.4337/9781035316359.00019
Publication status	Published - 20 Jun 2024

Access to Document

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title = "Strengthening environmental governance in the food sector: learning from China{\textquoteright}s progress in dairy safety",

author = "Jonathan Schwestka and {de Oliveira}, {Jose A. Puppim}",

year = "2024",

month = jun,

day = "20",

doi = "10.4337/9781035316359.00019",

language = "English",

booktitle = "Handbook on Climate Change and Environmental Governance in China",

publisher = "Edward Elgar",

address = "United Kingdom",

}

TY - CHAP

T1 - Strengthening environmental governance in the food sector: learning from China’s progress in dairy safety

AU - Schwestka, Jonathan

AU - de Oliveira, Jose A. Puppim

PY - 2024/6/20

Y1 - 2024/6/20

UR - https://doi.org/10.4337/9781035316359.00019

U2 - 10.4337/9781035316359.00019

DO - 10.4337/9781035316359.00019

M3 - Chapter

BT - Handbook on Climate Change and Environmental Governance in China

PB - Edward Elgar

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