Sustainable biosynthetic pathways to value-added bioproducts from hydroxycinnamic acids

Robson Tramontina, Iara Ciancaglini, Ellen K B Roman, Micaela G Chacón, Thamy L R Corrêa, Neil Dixon, Timothy D H Bugg, Fabio Marcio Squina

Research output: Contribution to journalReview articlepeer-review

Abstract

The biorefinery concept, in which biomass is utilized for the production of fuels and chemicals, emerges as an eco-friendly, cost-effective, and renewable alternative to petrochemical-based production. The hydroxycinnamic acid fraction of lignocellulosic biomass represents an untapped source of aromatic molecules that can be converted to numerous high-value products with industrial applications, including in the flavor and fragrance sector and pharmaceuticals. This review describes several biochemical pathways useful in the development of a biorefinery concept based on the biocatalytic conversion of the hydroxycinnamic acids ferulic, caffeic, and p-coumaric acid into high-value molecules. KEY POINTS: • The phenylpropanoids bioconversion pathways in the context of biorefineries • Description of pathways from hydroxycinnamic acids to high-value compounds • Metabolic engineering and synthetic biology advance hydroxycinnamic acid-based biorefineries.

Original languageEnglish
Pages (from-to)4165-4185
Number of pages21
JournalApplied microbiology and biotechnology
Volume107
Issue number13
Early online date22 May 2023
DOIs
Publication statusPublished - 1 Jul 2023

Keywords

  • Biocatalysts
  • Enzymes
  • Green chemistry
  • High-value molecules
  • Hydroxycinnamic acids

Fingerprint

Dive into the research topics of 'Sustainable biosynthetic pathways to value-added bioproducts from hydroxycinnamic acids'. Together they form a unique fingerprint.

Cite this