Tastes, Distastes and Disgusts: Young Consumers’ Positive and Negative Experiences of Food

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	106-111
Journal	Advances in Consumer research
Volume	31
Publication status	Published - 2004

Cite this

@article{aba1043bcac54b2f9541743867982550,

title = "Tastes, Distastes and Disgusts: Young Consumers{\textquoteright} Positive and Negative Experiences of Food",

author = "EN Banister and GJ Booth",

year = "2004",

language = "English",

volume = "31",

pages = "106--111",

journal = "Advances in Consumer research",

publisher = "Sheridan Books",

}