@inbook{2951d50f2adc43a29322e560af7ad2ac,
title = "Understanding the R in CSR: are retailers or manufacturers most responsible for promoting healthier eating?",
abstract = "Fighting obesity has been an issue of growing importance in the US and elsewhere in recent decades. Most marketing research efforts addressing this problem have focused on consumers{\textquoteright} intrinsic motivations toward (or against) behavior change, applying different behavior change models. Relatively little has been explored on how external influences, e.g. perceived Corporate Social Responsibility (CSR) of manufacturers and retailers, can both help consumers reach their dieting goals and avoid damage to corporate reputations.",
keywords = "Health promotion, CSR, Retailers, Manufacturers",
author = "ME Nieroda and PJ McGoldrick and C Weykamp",
year = "2012",
month = may,
language = "English",
series = "Marketing Dynamism & Sustainability: Things Change, Things Stay the Same…",
publisher = "Springer Nature",
pages = "246",
editor = "L Robinson",
booktitle = "Proceedings of the 2012 Academy of Marketing Science (AMS) Annual Conference",
address = "United States",
note = "Academy of Marketing Science ; Conference date: 15-05-2012 Through 19-05-2012",
}