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Veterinary Sensing Practices and the Crafting of Cow Bodies in Farming

Research output: Chapter in Book/Conference proceedingChapterpeer-review

Abstract

This contribution draws on archival and ethnographic research conducted as part of my Wellcome Trust Research Fellowship in Humanities and Social Science [219799/Z/19/Z]. The study explores the sensing practices of cow lameness by veterinarians from the early 20th century onward. A central aspect of this study involves an examination of the multifaceted and situated ways in which veterinarians engage their senses (i.e. auditory, olfactory, tactile, and visual) to diagnose cow locomotion problems in farming. In addition, the study scrutinises the kinds of cow bodies that are crafted through veterinary multisensory practices on the farm. In doing so, this study sheds light on the intricate social and political sensory processes through which the clinical care of cow bodies is shaped in farming.
Original languageEnglish
Title of host publicationAn Introduction to Veterinary Humanities
EditorsAlison Skipper, Ruth Serlin, Carol Gray
Place of PublicationAbingdon
PublisherCRC Press
Chapter3
Pages39-53
Number of pages15
ISBN (Electronic)9781003368618
ISBN (Print)9781032427225, 9781032437248
DOIs
Publication statusPublished - 15 Apr 2026

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